Canning Tomato Juice

Preserve the taste of summer with our easy guide to canning tomato juice! Get tips on preventing separation, safe recipe adjustments, and how to use your canned tomato juice in soups, stews, and more. There’s nothing quite like preserving the fresh taste of garden tomatoes to enjoy all year long. Canning your own tomato juice […]

Brandied Cherries

Boozy, fruity, and delicious these brandied cherries are a fantastic addition to your favorite cocktail. If you have the luxury of delicious fresh cherries, you’ll want to make this luxurious treat. I’ve never been a huge fan of maraschino cherries. The artificially bright red, flavor-lacking garnishes just don’t do cherries justice. These brandied cherries are […]

Canning Plums

Canning plums is an easy way to preserve this fruit for the colder winter months. All you need is plums, water, sugar, and spices if you desire, and some jars to properly can them as halves or wholes. Plums have a pretty short harvest season and don’t store very well. In the autumn, I like […]

Apple Butter Canning Recipe

Preserve the essence of fall with our apple butter canning recipe. Capture the flavors of the season in jars of velvety apple butter, ready to enjoy on pancakes, oatmeal, or as a thoughtful homemade gift. As the leaves change colors and fall from the trees, creating a picturesque carpet of reds, oranges, and yellows in […]